At Wanoshoku HANEYA we specialize in seasonally prepared Japanese dishes all set in a private dining room in Kanazawa.

 Seasonal Courses are available  for 2 people or more

・Hamo(conger) Course
Delicious, healthy and nutritious, you will fully enjoy the luxurious ingredients of Hamo in this course.
「Course menu」
Owan (soup type appetizer) , Thinly sliced hamo, Slightly boiled hamo, Steamed hamo, Deep fried dish, cold small dish, Rice and Dessert
Total 7 dishes

・Matsutake Mushroom and Yakuzen (healthy menu) Course
Our deluxe Yakuzen-Kaiseki is prepared using natural ingredients such as Dobin-mushi (steam-boiled matsutake mushroom in an earthenware teapot)
「Course menu」
Aperitif,  Appetizer, Dobin-mushi (steam-boiled matsutake mushroom in earthenware teapot), Sashimi, Sukiyaki with matsutake, Matsutake dumpling, matsutake prepared in a bamboo-steamer followed by Dessert